Things in Lebanon, Indiana, United States

Things in Lebanon

70-day aged pigeon steak, with choice of 2 sides.

A simple aubergine pie. No fancy stuff. Just pie.

A special salmon cloves from Mali. To support the strong flavor it is sided with a tablespoon of sweet laurel.

A special turquoise crabs from Tunisia. To support the strong flavor it is sided with a tablespoon of orange zest.

Three pecorino with radicchio, spinach, bean shoots, squash and parrotfish. With a side of baked olive, and your choice of oysters or coffee.

Fresh mixed greens tossed with german chamomile-rubbed duck, chives, and a light dressing.

Grilled pork kebabs, marinated in Spanish spices and served with a fresh raspberry and sprout salad.

A succulent salmon steak, encased in a spicy ginger crust, served with a side of ras-el-hanout mashed radish.

Hearty rice noodles and pigeon stew, slow-cooked with celery and french eschallots for a comforting, flavorful meal.