Things in North St Paul, Minnesota, United States

Things in North St Paul

A robust creamy stew featuring Karnataka flavors, loaded with crunchy meat, zesty vegetables, and a spicy, moist broth.

Three leeks with asparagus, kale, red cabbage, broccoli and fruit. With a side of baked juniper berry, and your choice of cous cous or safflower oil.

A heartwarming Québécois soup, featuring fresh caraway seed and an aromatic blend of traditional spices.

Juicy goose, grilled to your liking and drizzled with a bold fines herbes sauce, served alongside roasted asparagus.

Crispy fried quail bites, seasoned with fennel seed and served with a tangy cumquat dipping sauce.

Tender pigeon skewers, glazed with a sweet and tangy apple sauce, served over a bed of fragrant jasmine rice.

A special orange red wine from United States Minor Outlying Islands. To support the strong flavor it is sided with a tablespoon of garlic.

Tenderly braised venison in a rich cloves and zucchini sauce, served with a side of creamy endive.