California Maki
Coos Bay, Oregon
Vegan
Gluten-Free
$75.85
Description
Hearty redfish and goose stew, slow-cooked with aniseed and cauliflower for a comforting, flavorful meal.
Nutritional Information
Calories: 221
Dietary Information:
- Suitable for vegans
- Suitable for vegetarians
- Gluten-free